Japan's Environmental Issues

Joni Seager, The State of the Earth atlas (New York: Simon & Schuster Inc., 1990), 1698.

Whereas the world average annual expertness delectation per person was 66 gigajoules in 1987, the average amount of energy consumed by a Japanese person was nearly two hundred gigajoules. However, while this was more than that consumed by the average Asian, it still wasn't as much as that used by someone in the United States.

Furthermore, at the same time, Japan has actually take a more efficient energy consumer. During the last 20 years, its energy intensity (the amount of energy required to beat a unit of gross domestic production) declined 30%. Of the certain nations, Japan has the lowest energy intensity.

One area of resource use where Japan may be at taint though involves agriculture. In 1987, the country supported over 10 people per hectare (2.47 acres) of cropland. The world average is only 3.5 people per hectare.

This direct of agricultural production is only maintained through commodious politics subsidies; Japan's rice producer subsidies are the highest in the world. This government intervention encourages farmers to produce as much as possible.

As a result, Japanese farmers tend to use a bus of fertilizers and pesticides. This exploitation of farmland can have serious consequences for the environment.

another(prenominal) less than perfect area of Japanese resource use involves natural wildlife. In 19

Finally, Japan's pipeline befoulment problems are the same as those suffered in more other parts of the world. Tokyo, Yokkaichi, and Osaka, have all had air pollution problems. In particular, during the mid1980s nitrogen oxide and sulphur dioxide levels in Tokyo

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