National Cranberry Cooperative

1)

Trucks

Trucks

Dry Wet

Dry Wet

Dry Wet

3@1500bbls/hr 3@1500bbls/hr 3@200bbls/hr

Dry Dry, Damp

Dry 3@400bbls/hrDry, Damp

Capacity at Each exhibit Step:

tipper cognitive content = 3000 pose per min (5 dumpers * 75 put per hour) * (8 trucks per hour = 60 minutes / 7.5 minutes). Average time to back a truck onto a dumper is 5-10 minutes, so about 7.5 minutes.





? unstable holding capacity for dry berries = 4000 lay per hour (16 bins for dry berries * 250 lay per bin)
? Temporary holding capacity for wet berries = 3200 barrels per hour (3 bins for wet berries * 400 barrels per bin confident(p) 8 bins for both dry and wet berries * 250 barrels per bin, winning the assumption that these bins are used for wet berries)
? Destoning capacity = 4500 barrels per hour (3 units * 1500 barrels per unit)
? Dechaffing capacity = 4500 barrels per hour (3 units * 1500 barrels per unit)
? Drying capacity = 600 barrels per hour (3 units * 200 barrels per unit) ( Bottleneck
? Separating capacity = 1200 barrels per hour (3 units * 400 barrels per unit)
? Bulking and Bagging = 3133 barrels per hour (4*200+2*1000*(5/6)+8000/12=3133)

|Process |Required Capacity |Available Capacity |Implied Utilization |
| toss out |1500 |75*(60/7.5)*5=3000 |1500/3000=50% |
|Holding Bins(Dry) |1500*0.3=450...If you want to come a full essay, order it on our website: Orderessay



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